Do I need a license to roast and sell chilies?
Chili roasting operations are required to have a Retail Food Establishment License. The chilies must be washed in potable water at a commissary, and a handwashing facility must be available at the site where the chilies are roasted and sold. Contact your local Tri-County Environmental Health office for details.

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1. Do I need a license to sell food at a farmer’s market?
2. Is my Temporary Event Retail Food Establishment License valid at farmers markets?
3. Is my Food License issued by the City and County of Denver valid in Tri-County Health Department’s jurisdiction?
4. Do I need a license to roast and sell chilies?