Food Safety Resources

TCHD Food Safety Training

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Certified Food Protection Manager Trainings:
360 Training *
AboveTraining/StateFoodSafety.com *
Environmental Health Testing (National Registry of Food Safety Professionals) *
National Restaurant Association *
Prometric, Inc. *
*Offered in multiple languages

Informational Handouts


For Restaurants:

  • Employee Health Flowchart
  • Hand Washing
  • Avoid Bare Hand Contact
  • Holding Temperatures
  • Cooking Temperatures
  • Consumer Advisory
  • Cross Contamination
  • Cooling
  • Reheating
  • Thawing
  • Date Marking
  • Chemical Sanitizers
  • Manual Cleaning
  • Vomit and Fecal Clean Up
  • Dented Cans
  • Allergens
  • Pest Prevention
  • Service Animals
  • Daily Food Safety Checklist
  • Food Safety Line Check List
For Home:
  • Food Safety at Home
  • Holiday Cooking